Applied and Environmental Science
Applied Environmental Science (AES) fosters broad understanding and collaboration between 10 sub-tracks, based on the fundamental shared interests in how microbes work in diverse environments. The AES track is designed for scientists with a variety of backgrounds in the basic sciences, engineering, public health and food production. Topics include basic and applied microbiology in environments from soil to food, lakes and oceans to drinking water systems, and deserts to urban population centers.
Subtracks
Applied and Environmental Science
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AES01
Agricultural Systems Microbiology
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AES02
Food Systems & Food Fermentations Microbiology
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AES03
Engineered, Built and Urban Environments Microbiology
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AES04
Wastewater and Drinking Water Microbiology
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AES05
Industrial Microbiology: Bioproductions, Bioconversions and Fermentations
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AES06
Bioengineering: Synthetic Biology, Metabolic Engineering, Bioproducts, Biofuels & More
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AES07
Source Tracking: Non-clinical Microbial & AMR Detection and Monitoring
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AES08
Biotransformations: Bioremediation, Biodegradation, Biofouling and Biocorrosion
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AES09
Marine and Freshwater Microbiology
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AES10
Terrestrial, Extraterrestrial & Extreme Environments Microbiology