mSystems® Journal: Systems Microbiology - June 21, 2021Here, mSystems® brings together 3 of our favorite authors of papers over the last 12 months including work on SARS-CoV-2 and the built environment, viral pathogenesis, and the impact of fermented foods on the gut microbiome. The goal is to get an overview of some of the exciting research and themes being published in mSystems®, and meet with the editors and authors of those papers.
Join our interactive symposium mSystems® Journal: Systems Microbiology Monday, June 21st, at 5 p.m. ET during World Microbe Forum.
The interactive format of this event will enable speakers to interact with the audience during their presentations, as well as during small group sessions. We will conclude with a panel discussion that includes all speakers and participants.
Leslie Dietz, University of Oregon
Presentation: Novel Coronavirus (COVID-19) Pandemic: Built Environment Considerations To Reduce Transmission
Sima Toros Tokajian, Lebanese American University
Presentation: SARS-CoV-2 and ORF3a: Nonsynonymous Mutations, Functional Domains, and Viral Pathogenesis
Bryn Taylor, The Janssen Pharmaceutical Companies of Johnson & Johnson
Presentation: Consumption of Fermented Foods Is Associated with Systematic Differences in the Gut Microbiome and Metabolome
Mark your calendar for the upcoming lectures in the series:
- Sept. 9: The Latest in Synthetic Microbiology.
- Dec. 1: Exploring the World of Microbial Systems Ecology.